Antidiabetic Effect of Olive Pomace Oil
Conditions
Type 2 Diabetes Mellitus · Prediabetes (Insulin Resistance, Impaired Glucose Tolerance) · Prediabetic State · Diabetes · Diabetes Mellitus
Simple summaryAI-assisted
This summary is produced by a language model and is experimental. It may be incomplete or inaccurate and is not a substitute for professional medical advice.
Locations
Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), Madrid, Madrid, Spain
Contact: Study coordinator (Álvaro Fernandez-Cardero, MSc)
Study leads
Laura Bravo, Professor
Principal Investigator
ICTAN-CSIC