Increasing Food Literacy in Preschoolers to Reduce Obesity Risk

Abroad (travel likely)Recruiting

Conditions

Food Preferences · Food Selection · Eating, Healthy · Obesity, Childhood

Simple summaryAI-assisted

This summary is produced by a language model and is experimental. It may be incomplete or inaccurate and is not a substitute for professional medical advice.

Locations

The Pennsylvania State University, University Park, Pennsylvania, United States
Contact: Study coordinator (Lori A Francis, PhD) · laf169@psu.edu · 814-863-0213

Study leads

Lori A Francis, Ph.D.
Principal Investigator
Penn State University; Professor

View source on ClinicalTrials.gov

Similar trials

Other trials that are currently recruiting and may be relevant based on condition, treatment, phase, or location

Using Single and Combined Nudge Strategies to Promote Healthier Beverage Intake Among College Students

Obesity · Food Selection

Abroad (travel likely)Recruiting

Nanjing, China

Sleep and Metabolism

Sleep Deprivation · Obesity · Glucose Intolerance

Abroad (travel likely)Recruiting

Portland, United States

Influence of "Likes" in Social Media Food Ads on Black and White Adolescents' Food Purchases - Study 2

Food Selection

Abroad (travel likely)Recruiting

New York, United States

Integrating Food Rx With Best Feeding Practices With EFNEP

Dietary Habits · Childhood Obesity · Food Selection

Abroad (travel likely)Recruiting

Houston, United States