Changes in Sensitivity, Taste and Smell in Stroke Patients
Conditions
Dysphagia · Stroke
Simple summaryAI-assisted
This summary is produced by a language model and is experimental. It may be incomplete or inaccurate and is not a substitute for professional medical advice.
Locations
Universitätsklinikum Gießen, Giessen, Hesse, Germany
Contact: Study coordinator (Tobias Braun, M.D.) · tobias.braun@neuro.med.uni-giessen.de · +49 641 985
Study leads
Tobias Braun, M.D.
Principal Investigator
University Giessen